Riyadh Metro: An enduring legacy of King Salman's leadership and vision for Riyadh's future    Saudi Arabia's FIFA World Cup 2034 bid achieves highest evaluation score in history    Substitute Al-Othman leads Al-Qadsiah to a crucial victory against Al-Khaleej    Ronaldo's double powers Al-Nassr to a 2-0 victory over Damac    Riyadh Metro ticket prices starts at SR4    Minister Al-Samaani inaugurates technical office to enhance judicial quality in Qassim    Saudi Arabia retains its seat on OPCW Executive Council    Saudi Arabia's R&D expenditure hits SR22.61 billion in 2023    Saudi Arabia, Comoros strengthen economic ties with new MoU    Displaced Palestinians in Gaza suffer in harsh weather    Saudi Arabia receives extradited citizen wanted for corruption crimes from Russia    China investigates a top military official as Xi broadens purge of PLA generals    Russian defense minister visit North Korea to expand military cooperation    K-Pop group NewJeans split from agency in mistreatment row    Putin threatens Kyiv decision-makers after striking energy grid    Culture minister visits Diriyah Art Futures    GCC Preparatory Ministerial Meeting discusses developments in Gaza and Lebanon    Al Taawoun seals AFC Champions League Two knockout spot with 2-1 win over Al Khaldiya    Best-selling novelist Barbara Taylor Bradford dies    Adele doesn't know when she'll perform again after tearful Vegas goodbye    Order vs. Morality: Lessons from New York's 1977 Blackout    India puts blockbuster Pakistani film on hold    The Vikings and the Islamic world    Filipino pilgrim's incredible evolution from an enemy of Islam to its staunch advocate    Exotic Taif Roses Simulation Performed at Taif Rose Festival    Asian shares mixed Tuesday    Weather Forecast for Tuesday    Saudi Tourism Authority Participates in Arabian Travel Market Exhibition in Dubai    Minister of Industry Announces 50 Investment Opportunities Worth over SAR 96 Billion in Machinery, Equipment Sector    HRH Crown Prince Offers Condolences to Crown Prince of Kuwait on Death of Sheikh Fawaz Salman Abdullah Al-Ali Al-Malek Al-Sabah    HRH Crown Prince Congratulates Santiago Peña on Winning Presidential Election in Paraguay    SDAIA Launches 1st Phase of 'Elevate Program' to Train 1,000 Women on Data, AI    41 Saudi Citizens and 171 Others from Brotherly and Friendly Countries Arrive in Saudi Arabia from Sudan    Saudi Arabia Hosts 1st Meeting of Arab Authorities Controlling Medicines    General Directorate of Narcotics Control Foils Attempt to Smuggle over 5 Million Amphetamine Pills    NAVI Javelins Crowned as Champions of Women's Counter-Strike: Global Offensive (CS:GO) Competitions    Saudi Karate Team Wins Four Medals in World Youth League Championship    Third Edition of FIFA Forward Program Kicks off in Riyadh    Evacuated from Sudan, 187 Nationals from Several Countries Arrive in Jeddah    SPA Documents Thajjud Prayer at Prophet's Mosque in Madinah    SFDA Recommends to Test Blood Sugar at Home Two or Three Hours after Meals    SFDA Offers Various Recommendations for Safe Food Frying    SFDA Provides Five Tips for Using Home Blood Pressure Monitor    SFDA: Instant Soup Contains Large Amounts of Salt    Mawani: New shipping service to connect Jubail Commercial Port to 11 global ports    Custodian of the Two Holy Mosques Delivers Speech to Pilgrims, Citizens, Residents and Muslims around the World    Sheikh Al-Issa in Arafah's Sermon: Allaah Blessed You by Making It Easy for You to Carry out This Obligation. Thus, Ensure Following the Guidance of Your Prophet    Custodian of the Two Holy Mosques addresses citizens and all Muslims on the occasion of the Holy month of Ramadan    







Thank you for reporting!
This image will be automatically disabled when it gets reported by several people.



Holiday Inn turns new kids dishes into masterpieces
Published in The Saudi Gazette on 11 - 10 - 2016

HOLIDAY Inn Hotels & Resorts, the most recognized hotel brand in the world, has partnered with acclaimed international food artist, Samantha Lee, to encourage family-friendly ‘fun dining'. Using dishes from the brand's new Kids Menu, Samantha has transformed five dishes from the nutritionally balanced new menu into kid-friendly works of art.
Using the theme of animal portraits, each artwork created by Samantha has been designed to engage kids and their parents and encourage them to explore nutritious eating in a fun way. With the corresponding and easy to follow ‘how-to' guides, parents are given all the tips they need to recreate food art at home using the original Holiday Inn Kids Menu recipes.
As part of a lively event that took place at the Holiday Inn Olaya,
attendees and their children were part of a unique multi-sensory food experience. Together with our chefs, the children learned how to have fun by creating food art using the Holiday Inn Kids Menu. Burger becomes a chirping bird and the Spaghetti Bolognese turns into a hungry sheep.
Speaking about her creations for Holiday Inn, Samantha Lee said: "I started off creating food art for my daughter to encourage her to be more adventurous with food, so a partnership with Holiday Inn to help inspire thousands of children and their parents, helping them discover new and exciting flavors is a cause that I knew I had to be a part of. Not only do we want kids to get excited about balanced eating, we want parents to see how to make food fun for their little ones.
"It's great that a brand is really getting behind proper eating for children and the food art that I've created as part of the Holiday Inn Kids Menu will take them on a cultural, as well as taste, adventure using some of the great Kids Menu recipes designed with Nutrition Australia."
Lee Lin Teo, Head of Brand Marketing (Holiday Inn Brand Family, Crowne Plaza and Staybridge Suites) AMEA, IHG, said: "Holiday Inn has always been about family - we were the first brand to launch a ‘Kids Stay & Eat Free' program - and we're constantly looking for ways to improve the experience we offer to guests, and food is a big part of the travel experience. We created our new Kids Menu because we wanted to make sure families are making the most of their time together, with kids enjoying colorful and tasty dishes and with parents relaxed knowing that all the dishes have been created with nutrition at their core.
Some of the dishes on offer as part of the Holiday Inn Kids Menu include: tenderloin burger, lamb skewers, spaghetti bolognese, rice paper rolls, lentil curry and for dessert kids can choose from favorites such as apple crumble, fruit popsicle and banana split, made with yoghurt instead of ice cream.


Clic here to read the story from its source.