Palestinians uncertain as FIFA, UEFA step in to save soccer pitch from Israeli demolition    House panel votes to hold Clintons in contempt in Epstein probe    Trump backs off tariffs threat, says Greenland deal framework reached    Saudi Arabia signs agreement with World Economic Forum to accelerate industrial transformation    Over 78 million faithful visit Two Holy Mosques in a month    Saudi FM meets British, French counterparts in Davos    Northern Saudi cities record coldest temperatures of winter as mercury drops to –3°C    Arab coalition condemns deadly attack on Giants Brigades commander in Yemen    Sha'ban crescent sighted Tuesday    Saudi POS transactions reach 236 million, SR4bn in one week    Al-Khateeb highlights Saudi-UN partnership to shape quality of life in future cities    122 million tourists spend SR300 billion in Saudi Arabia in 2025    Italian fashion legend Valentino dies at 93    Saudi orchestra brings 'Marvels of Saudi Orchestra' to AlUla with 107 musicians    Katy Perry makes Saudi debut at Joy Awards, praises Saudi design and hospitality    Hail wins Guinness World Record with largest off-road production cars convoy    SFDA approves registration of 'Anktiva' for treatment of bladder and lung cancer    Saudi Darts Masters 2026 to offer record $200,000 prize for nine-dart finish    Al Taawoun condemn "repeated refereeing injustice" after late penalty defeat    British boxer Anthony Joshua discharged from hospital after Nigeria car crash    The key to happiness    Sholay: Bollywood epic roars back to big screen after 50 years with new ending    Ministry launches online booking for slaughterhouses on eve of Eid Al-Adha    Shah Rukh Khan makes Met Gala debut in Sabyasachi    Exotic Taif Roses Simulation Performed at Taif Rose Festival    Asian shares mixed Tuesday    Weather Forecast for Tuesday    Saudi Tourism Authority Participates in Arabian Travel Market Exhibition in Dubai    Minister of Industry Announces 50 Investment Opportunities Worth over SAR 96 Billion in Machinery, Equipment Sector    HRH Crown Prince Offers Condolences to Crown Prince of Kuwait on Death of Sheikh Fawaz Salman Abdullah Al-Ali Al-Malek Al-Sabah    HRH Crown Prince Congratulates Santiago Peña on Winning Presidential Election in Paraguay    SDAIA Launches 1st Phase of 'Elevate Program' to Train 1,000 Women on Data, AI    41 Saudi Citizens and 171 Others from Brotherly and Friendly Countries Arrive in Saudi Arabia from Sudan    Saudi Arabia Hosts 1st Meeting of Arab Authorities Controlling Medicines    General Directorate of Narcotics Control Foils Attempt to Smuggle over 5 Million Amphetamine Pills    NAVI Javelins Crowned as Champions of Women's Counter-Strike: Global Offensive (CS:GO) Competitions    Saudi Karate Team Wins Four Medals in World Youth League Championship    Third Edition of FIFA Forward Program Kicks off in Riyadh    Evacuated from Sudan, 187 Nationals from Several Countries Arrive in Jeddah    SPA Documents Thajjud Prayer at Prophet's Mosque in Madinah    SFDA Recommends to Test Blood Sugar at Home Two or Three Hours after Meals    SFDA Offers Various Recommendations for Safe Food Frying    SFDA Provides Five Tips for Using Home Blood Pressure Monitor    SFDA: Instant Soup Contains Large Amounts of Salt    Mawani: New shipping service to connect Jubail Commercial Port to 11 global ports    Custodian of the Two Holy Mosques Delivers Speech to Pilgrims, Citizens, Residents and Muslims around the World    Sheikh Al-Issa in Arafah's Sermon: Allaah Blessed You by Making It Easy for You to Carry out This Obligation. Thus, Ensure Following the Guidance of Your Prophet    Custodian of the Two Holy Mosques addresses citizens and all Muslims on the occasion of the Holy month of Ramadan    







Thank you for reporting!
This image will be automatically disabled when it gets reported by several people.



No more ‘service charge' in restaurants
Published in The Saudi Gazette on 02 - 02 - 2012


Saudi Gazette
The Kingdom is famous for being home to fine dining in elegant restaurants. With an interesting and appetizing mix of almost all international cuisines, food lovers have a plethora of options to satisfy their palates with delicious dishes of various countries.
Although, in recent years it has been noticed that the prices of services charges have risen drastically. Paying a good amount for a delectable dish is worth every penny, but extreme and increasing service charges is erroneous. Consumers have complained of service charges that could reach as high as SR50 for a lavish meal.
However, a new policy by the Ministry of Commerce, confirmed and released last week, will come as a relief to foodies. The ministry has requested all restaurants and coffee shops to eliminate the service charges completely.
To ensure that this new policy will be enforced and not treated as ink on paper by restaurant managers, the ministry has provided a toll free number (8001271616) to receive reports from customers of any restaurant or coffee shop that continue to demand service charges.
To expedite your assistance, make sure you have on hand the following information before you make the call: the name of the restaurant/coffee shop, its exact location, your full name and iqama/identification card number.
The telephone call will be monitored to improve the service provided by the operators.
All restaurants can be reported except for those which fall under the responsibility of Commission of Tourism. Restaurants violating the policy will be possibly fined by the ministry.
One father who likes to take his family out for lunch every Friday told the Saudi Gazette, “Canceling the service charge by the Ministry of Commerce is a good step because most world class restaurants demand unreasonably high service charges.
The service charge never made sense to me because the customer pays for the food and at the end of the meal he/she always tips the waiter anyway, so why the service charge?”
So, the next time you are dining out, carefully check your receipt to make sure that you have not been automatically billed for a service charge.
__


Clic here to read the story from its source.